Tre Mari Bakery

Rummo Tagliolini All'uovo No. 93

Rummo Tagliolini All'uovo No. 93 - Main image
$3.35 $5.49 In stock

Category: Pasta & Rice

Classic Italian egg tagliolini made with high-quality durum wheat and fresh eggs for rich flavor and a silky texture. These thin, delicate strands are perfect for light sauces, broths, or a touch of olive oil and Parmigiano.

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.6 / 5 · 5 reviews)

Richard X. ★★★★★

The strands cooked up so silky and held their shape perfectly in a light broth — exactly what I wanted for a quick weeknight dinner. That rich egg flavor really comes through without needing much else.

Michael E. ★★★★★

The thin strands held up perfectly in a light broth—no sogginess at all, and you can really taste the fresh eggs in every bite. The texture is silky but still has that firm bite I look for in good egg pasta.

Hazel ★★★★★

The texture is spot on—silky but with enough bite to hold up in a light broth. I used it in a simple butter and sage sauce, and the rich egg flavor really came through. Will definitely buy again.

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